Journeys
THE ROAD TO THE BIO-CAMPUS
Fluid Quip Technologies is on a mission – decades of pioneering design, development, and technological breakthroughs in bio-based engineering are paving the road to the bio-campus of tomorrow. Our experience and knowledge help to keep the biofuel industry moving forward and on track producing more products with additional revenue today… and tomorrow.
Knowledge
FQTalks are 60-minute informational webinars that can be viewed, on-demand.
Proteins Today
48% • 50% • 58%
Advanced technologies and other sustainable practices allow production of protein and fiber ingredients at scale.
Higher Alcohols Today
GNS • USP • Commercial alcohols
Produce high quality beverage grade and commercial grade alcohols with lower energy requirements than traditional production systems.
Future Higher Proteins
60% • 70% • 80%
Higher-value protein from existing plants.
Carbohydrates
Lower CI Sugars for the Green Economy
Reduced carbon footprint, improved sustainability.
ALTERNATIVE Proteins
Meat without the cow, eggs without chickens.
High quality food proteins from plants.
Biobased Products
Yeasts • Enzymes • Oils
A wide variety of high-value products from sustainable sources.
Fibers for:
Textiles • Building materials
Get more value from every kernel.
Biochemicals
Acetic Acid • Succinic Acid • 1,3-propanediol • N-butanol
The building blocks of the sustainable bioeconomy.
FQTalks
FQTalks #26 Net Corn Cost
The wet mills know their Net Corn cost every day. Net Corn is how much the feedstock, ie. the most expensive cost in a corn mill, wet or dry is costing you each day. We show you how to use this metric to determine the profitability of your plant each day.
FQTalks #27 CST
Clean Sugar Technology, what is it and what is the value of a sugar product from the dry mill. The FQT technology is broken down to show how it works, and where is the value of these products that are being produced today from these sugars?
FQTalks #28 Protein Technologies – Part 1
So you wanna be a rock star…Why is the MSC protein separation technology designed the way it is. How should you look at this system and how to value a technology improvement to your plant. Pre vs post-fermentation fiber separation.
FQTalks #29 Protein Technologies – Part 2
The magic of protein separation and bonus Les Paul trivia. How we engineer and integrate to the base ethanol plant. Industry poll results on CAPEX project. How do your peers think about adding technology? What fears do plants have on technology? We answer these and discuss how to discern fact from fiction on technology claims around protein separation.
FQTalks #30 – Protein Markets
Why Soy Beans not be able to provide the world’s protein demand, and how corn protein, specifically Corn Fermented Protein from the dry mill will see long term growth. Great stats and a frank conversation about feeding the world from the dry mill.
FQTalks #31 – Nutritional Value of CFP – Corn Fermented Protein
How did CFP evolve from DDGS. Why crude protein is not holy grail, but rather amino acid profile and feed-ability of the protein determine the value of a feed product. Join Dr. Joe Ward, FQT Senior Nutritionist as we explore the value of these proteins.